MALDIVIAN HISTORIC PICTURES

MALDIVIAN HISTORIC PICTURES

1)Liye Laajehun

Also known as “Liye Laajehun”, Maldivian lacquer works are and always has been a magnificent art which has produced creative designs that have survived through the Maldivian history. Since ancient times, the techniques have been applied to create vases, jewelry boxes, and kitchen utensils of fabulous beauty, for the royals of Maldives.

It is a highly decorative art carried out by skilled artists in which lathes are used to paint layers of colored lac over shaped wood. Usually the artist starts with a bright color and ends with a dark color such as black. The artist then uses a sharp tipped object to carve designs exposing the bottom layers. A finishing polish is applied and the work is ready for use.

2) Coconut shell products

Coconut is one of the most abundant fruits in Maldives. It is one of those fruits that can be used during all stages of its maturation. In fact the coconut palm, one of the most abundant palm trees in Maldives, is the Maldivian national tree and has been used for multiple purposes throughout history.

The trunks are used for timber while the husks are used to make coir ropes.The leaves are used for weaving mats and creating thatching for roofs. The eakles are used to create brooms. The shell is cleaned, dried, and polished, before it is used to create ornaments or other works of art. “Raa Bandhi” is a container created from two coconut shells joined to increase capacity. It is used to collect and store toddy from coconut palms.

 

 3) Utheemu Ganduvaru

Utheemu is famed as the birthplace of sultan mohammed  Thakurufaanu, who with his brothers and his companions fought an eight-year long war to drive out the Portuguese invaders who occupied the Maldives from 1558 to 1573.  Utheemu Ganduvaru is the wooden palace in which Sultan Mohamed Thakurufaanu lived and grew up. It is well preserved and evokes more than any other existing building in the Maldives, the lifestyle of the rich, centuries ago.

4) Isdhoo Lōmāfānu

Isdhoo Lōmāfānu is the oldest copper-plate book to have been discovered in the Maldives to date. The book was written in AD 1194 (590 AH) in the Evēla form of the Divehi akuru, during the reign of Siri Fennaadheettha Mahaa Radun (Dhinei Kalaminja). Several foreign travellers, mainly Arabs, had written about a kingdom of the Maldives ruled over by a queen. This kingdom pre-dated Koimala's reign. al-Idrisi, referring to earlier writers, mentions the name of one of the queens, Damahaar, who was a member of the Aadeetta (Sun) dynasty.

 

5) traditional currency

The first known of coins were introduced by Sultan Ibrahim Iskandar (1648–1687). Compared to the previous forms of money, these coins were much neater and minted in pure silver. The coins were minted in the capital city of Malé, a fact which it acknowledged on the reverse. The legend "King of Land and Sea, Iskandhar the Great" is found on the edge.

After this period, gold coins replaced the existing silver ones during the reign of Sultan Hassan Nooruddin in 1787. He used two different qualities of gold in his coins; one was called Mohoree and the other Baimohoree, of which the former is of higher value. How this gold was obtained is uncertain.
Throughout the nineteenth and early twentieth centuries, bronze coins were issued denominated in laari. Sultan Mohamed Imaadhudheen IV (1900–1904) introduced what historians believe to be the first machine struck coins, judging the superior quality of the engravements. His successor Sultan Mohamed Shamshudeen III (1904–1935) made the last of these coins, 1 and 4 laari denominations, which were struck in the United Kingdom by Heaton's Mint, Birmingham, England in 1913.
Following the end of coin production specifically for the Maldives, the Sultanate came to use the Ceylonese rupee. This was supplemented in 1947 by issues of banknotes denominated in rufiyaa, equal in value to the rupee. In 1960, coins denominated in laari, now worth one hundredth of the rufiyaa, were introduced.